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Sausage

Home Is Where “The Pasta” Is

Whenever I travel, no matter how far or for how long, I am always happy to return home to my kitchen. Often I’m eager to try new dishes inspired by memorable meals I encountered during my trip, but for the … Continue reading…

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Oct 24, 2011
Filed Under: Eat Your GreensFallPasta, Risotto and GrainsWinter
Ingredients:KaleGreensGarlicSausage

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