Spring is my favorite time of year for eating eggs fresh from the farm. The chickens are feasting on grass and bugs galore and you can taste all the new growth and life in their rich golden yolks. Between the … Continue reading…
Breakfast
Breakfast with Brad: Oatmeal with Peanut Butter and Maple Syrup
One of the best things I ever did was marry a man who cooks breakfast. This is not the first time I’ve sang praise to the Thomason household morning routine – back in June I shared Brad’s recipe for what … Continue reading…
Brussels Sprouts, Meet Potato Pancakes
I don’t know if anyone has told you this, but Brussels sprouts are all the rage. Who cares if kids don’t like them, all the grown-ups I know love them, which means more for us. At this time of year … Continue reading…
A Late Summer Market Brunch: Skakshuka!
Greenmarket Saturdays are a ritual in our house. Every week, rain or shine, Brad, Francine and I always make our way to Grand Army Plaza to load up on some seasonal goodness. So when I read the NY Locavore challenge … Continue reading…
My Grandma’s Zucchini Bread
I recently read A Tiger in the Kitchen: A Memoir of Food and Family. I am a total sucker for memoirs and I took this one down while flying to and from Denver a few weeks back. It’s the story … Continue reading…
Breakfast with Brad: SuperFood Smoothies
In my house the food and kitchen detail breaks down to something like this: I do the bulk of the shopping, prepare lunch and cook dinner. Brad makes breakfast and does the dishes. I’m not sure when or how we … Continue reading…
Blueberry Whole-Grain Pancakes
In my house we believe this recipe makes the perfect pancake (I should say Brad makes the perfect pancake, as I am not the pancake lady). We also freeze the uneaten pancakes and warm them up in the toaster oven … Continue reading…
Potato and Egg Breakfast Tacos
Otherwise known as Robert Rodriguez’s “Sin City Breakfast Tacos”. An oldy but a goody, I made these tacos after watching this video. The tortillas are easy to make and totally delicious.