It’s been 6 summers now that we’ve been eating every breakfast, dinner, weekend brunch – and now lunch! – outside from from April through October. But last Summer, after several weeks of record-breaking hot days in June, Brad and I … Continue reading…
Tag Archives: Salsa
Roasted Tomato Chipotle Salsa
Smoky and spicy! (Makes 2.5 to 3 cups) 1 1/2 lb. plum tomatoes, cored and halved 2 cloves garlic 1 thinly sliced medium red onion 1 cut up red bell pepper 2 tablespoons olive oil 1 1/2 teaspoons sea salt … Continue reading…